Sydney’s Best Seafood Restaurants
Sydney is renowned for its seafood, with its pristine waters and abundance of fresh produce. From the iconic Sydney Rock Oysters to the succulent King Prawns, Sydney has something to offer for everyone. Here are some of the best seafood spots in Sydney.
The Sydney Fish Market is the largest seafood market in the Southern Hemisphere. It is a bustling hub of activity, with over 100 species of seafood available. The market is open seven days a week and offers a wide range of fresh seafood, from prawns and oysters to crabs and lobsters. The market also has a range of restaurants and cafes, where you can enjoy freshly cooked seafood dishes.
Sydney is home to some of the best seafood restaurants in the world. From fine dining establishments to casual eateries, there is something for everyone. Some of the most popular seafood restaurants in Sydney include Icebergs Dining Room and Bar, The Boathouse on Blackwattle Bay, and The Fish Shop. These restaurants offer a range of seafood dishes, from classic fish and chips to more adventurous dishes such as grilled octopus and squid ink risotto.